Bibigo-Style Crimped Potsticker Forming Machine
Automatic Pleated Dumpling Maker for Premium Pan-Fried Dumplings
Overview
The Bibigo-Style Crimped Potsticker Forming Machine is a fully automatic dumpling machine designed to replicate the handmade folding of pleated potstickers with high consistency and production speed. Whether you're manufacturing pan-fried dumplings, gyoza, or crescent-shaped potstickers, this equipment delivers professional-grade results that meet international retail and OEM standards.
Ideal for frozen food factories, central kitchens, and ready-meal manufacturers, this machine supports a complete production line for Asian-style dumplings with a beautifully crimped appearance-just like Bibigo's famous frozen potstickers.
Key Features
✅ Realistic Crimped Edge Design
Replicates hand-folded style with 3 to 7 pleats
Pleats are symmetrical and consistently spaced
✅ High Output & Precision
Produces up to 6,000–7,200 pcs/hour
Consistent shape and weight (approx. 105mm per piece)
✅ Adjustable Settings
Supports various dough thicknesses (0.9–1.2 mm)
Compatible with different fillings (meat, veggie, high moisture)
✅ User-Friendly Operation
Touchscreen interface with memory for multiple product settings
Easy cleaning and mold changeover for different sizes or shapes
✅ Modular Integration
Can be paired with dough mixers, stuffers, tray loaders, and tunnel freezers
Suitable for pre-frying, steam-cooking, or IQF freezing lines
Technical Specifications
| Parameter | Specification |
|---|---|
| Dumpling Size | Approx. 105 mm (customizable) |
| Pleat Count | 3–7 folds (adjustable) |
| Capacity | 6,000–7,200 pcs/hour |
| Dough Thickness | 0.9–1.2 mm |
| Machine Dimensions | Approx. 3400 × 2850 × 2400 mm |
| Power Supply | 220V / 380V, 50Hz, 3-Phase |
| Control System | PLC + Touchscreen Interface |
| Material | Food-grade Stainless Steel |
| Air Supply | 0.8 MPa |
Applications
Korean-style pan-fried potstickers (Bibigo-style)
Japanese gyoza
Chinese crescent dumplings
Custom pleated frozen dumplings for retail & food service
Why Choose This Machine?
✨ Replicate handmade pleats with industrial consistency
🌍 Perfect for global OEM brands and export-ready products
🔄 Fast product switch with tool-free mold change
🧼 Sanitary design for HACCP-compliant food factories
Optional Full Line Integration
- We offer turnkey solutions including:
- Vacuum dough mixer
- Automatic dough sheeter & stuffer
- Crimped potsticker forming machine
- Frying or steaming unit
- Tunnel freezer
- Intelligent tray loader & packing machine
- Contact us to get a customized layout plan for your frozen food production workshop.
Request a Quote
📩 Contact us now for a free consultation, sample videos, and technical brochure.
📦 OEM & ODM available for your market needs.
🌐 Global shipping, on-site installation & training services provided.
🔧 Integrated Line with Frying Pan – Complete Solution for Pan-Fried Crimped Potstickers
To create ready-to-eat Bibigo-style crispy dumplings, your production line needs more than just a forming machine. We offer a complete automated line that combines our crimped potsticker machine with a commercial cast iron frying pan or continuous frying conveyor system, enabling you to deliver restaurant-quality products at scale.
🥟 Full Line Flowchart (Textual with Graphic Description)
[Vacuum Dough Mixer] → [Sheeting & Stuffing System] →
[Crimped Potsticker Forming Machine] → [Auto Tray Arranger] →
[Cast Iron Frying Pan Station / Frying Conveyor] → [IQF Freezer] →
[Packaging Line]
🔥 Highlight: Commercial Cast Iron Frying Pan for Potstickers
Our large cast iron frying pans or automated belt-type fryers are designed to ensure uniform browning and crispy texture, replicating the Bibigo-style golden crust in every piece.
Key Features:
Even heat distribution for uniform frying
Compatible with gas, electric, or induction heat sources
Sizes available: Ø50cm / Ø60cm / Ø80cm / Ø100cm (customizable)
Optional oil filtration system for continuous frying
Easily integrated with robotic tray placement
🧠 Why Integrate Frying with Forming?
✅ One-Step Frying & Forming Workflow
Reduce handling time and improve yield rates by frying freshly formed dumplings directly on the line.
✅ Achieve Perfect Bottom Crisp
Control time, temperature, and oil contact to produce a golden crispy base.
✅ Frozen or Fresh Format Compatible
Post-frying, dumplings can be either IQF-frozen or packed as fresh chilled meals.
📦 Ready for Retail & Food Service
By integrating the forming machine with the frying station and tray loader, manufacturers can produce:
Ready-to-cook frozen pan-fried dumplings (par-fried then IQF)
Fully-cooked dumplings for chilled meal kits
Restaurant-style Bibigo dumplings for retail sale in trays or pouches
🛠️ Technical Support & Turnkey Services
We provide full production line setup, including:
3D layout design according to your factory space
On-site installation & operator training
Multi-language operation manuals
Remote troubleshooting & spare parts service
📞 Contact Us to Build Your Pan-Fried Dumpling Line
From pleated potstickers to crispy golden-bottomed dumplings, we help you go from flour to freezer-automatically. Let our team design a complete solution tailored to your production needs.
👉 Request your free layout plan + equipment catalog today!
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